SNOW CRAB means Young Nam’s new brand name.Body, Leg, Pincer and natural products are snow crab like and minced product is king crab like.
Young nam has developed that normal stick and Snow crab products can be produced with one line for your convenience.However Leg and pincer products require additional equipments on Snow crab body line as well as minced, Natural, Noodle and coral.
- It produces fixed quantity by using gear pump and devised user's convenience with simple invertor operation. Supplied meat is available to be adjusted width and thickness of sheets
- The length of old cooking model was 10-13meters but it has reduced only 2meters long, which is very compact machine. Cooked by steam, improved heat effect due to heatproof and achieved energy saving. And enlage the diameter of drum from 1200mm to 1700mm for effective cooking.
- Thin cutting rollers are preparingfor normal stick sheet and Snow crab sheets.Roller pitch is 1.2mm for normal sheet and 0.6mm is for Snow crab sheet. And gathering thin-cut sheets and bundling them on the belt with rollers.
- Press bundled sheet to make Snow crab basic square shape
- Cut pressed stick diagonally 25degrees.
DIRECTION TURNNING YNCS115
- Turn cut stick direction on the belt
DRIGHT ALGLE CUTTER YNCS117
- Cut packed product with fixed size and weight.
COLORING & WRAPPING YNCS 106-1A
- Color with red coloring material on surface of bundled stick and wrap stick with film.Cutting part can be attached this machine by users option